Off-Premise Catering
Appetizers
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12″ Trays |
16″ Trays |
| Cubed Cheese Platter with Crackers |
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$29.95 |
$59.95 |
| Imported Antipasto Platter |
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$35.95 |
$59.95 |
| Grilled Vegetable Roasted Peppers Balsamic |
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$35.95 |
$59.95 |
| Fresh Vegetable Crudité with Dip |
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$19.95 |
$39.95 |
| Sliced Fresh Fruit Platter |
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$29.95 |
$49.95 |
| Sliced Mozzarella & Tomato |
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$29.95 |
$59.95 |
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| Finger Sandwiches (Quarters) |
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$39.95 (24 pcs) |
$69.95 (48 pcs) |
| Sliced Deli Platter (Meat/Cheese) |
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$29.95 (2.5lbs) |
$49.95 (5 lbs) |
| Dinner Rolls |
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$4.50 (per doz.) |
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Homemade Salads
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
| Tossed Garden Salad |
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$25.95 |
$59.95 |
| Caesar Salad |
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$25.95 |
$59.95 |
| Tri-Colore Salad with Balsamic Vinaigrette |
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$25.95 |
$59.95 |
| Tomato & Red Onion Salad |
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Seasonal Price |
| Pasta Salad with Vinaigrette |
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$4.50 per lbs. |
| Cucumber & Onion Salad |
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$3.95 per portion |
Viva La Pasta
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
| Cheese Totellini Alla Panna |
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$35.95 |
$69.95 |
| Vegetable Lasagna |
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$34.95 |
$69.95 |
| Pasta Primavera |
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$29.95 |
$59.95 |
| Cavatelli & Broccoli |
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$39.95 |
$69.95 |
| Pasta Vodka with Sweet Peas |
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$29.95 |
$59.95 |
| Baked Ziti Parmiggiana |
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$29.95 |
$59.95 |
| Eggplant Rollatini |
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$39.95 |
$69.95 |
| Eggplant Parmiggiana |
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$39.75 |
$69.95 |
| Rigatoni Filetto Di Pomodoro |
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$39.95 |
$59.95 |
| Linguine or Spaghetti Clam Sauce (White or Red) |
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$49.95 |
$89.95 |
La Reggia Dinner
Chicken
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Chicken Lemoncello |
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$39.95 |
$79.95 |
| Chicken Fingers |
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$39.95 |
$79.95 |
| Chicken Marsala |
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$39.95 |
$79.95 |
| Chicken Francese |
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$39.95 |
$79.95 |
| Chicken Parmaggiana |
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$39.95 |
$79.95 |
| Chicken on the Bone (any style) |
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$39.95 |
$79.95 |
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Beef
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Italian Meatballs |
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$39.95 |
$69.95 |
| Swedish Meatballs |
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$39.95 |
$69.95 |
| Skirt Steak & Oriental Vegetables |
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$49.95 |
$89.95 |
| Roast Top Sirloin of Beef with Mushroom Sauce |
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$49.95 |
$89.95 |
| Sirloin Steak Teriyaki |
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$49.95 |
$89.95 |
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Veal
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Veal Spezzatino w/Mushrooms & Plum Tomato Sauce |
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$49.95 |
$99.95 |
| Veal Cutlet Pariggiana |
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$69.95 |
$139.95 |
| Veal Scaloppini Marsala |
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$69.95 |
$139.95 |
| Veal Scaloppini with Asparagus & Champagne Sauce |
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$69.95 |
$139.95 |
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Pork
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Sausage, Peppers & Onions |
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$39.95 |
$79.95 |
| Tender Barbecue Spareribs |
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N/A |
$79.95 |
| Boneless Loin of Pork with Mushroom Gray |
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N/A |
$79.95 |
| Sliced Virginia Ham with Pineapple Glaze |
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$39.95 |
$69.95 |
Seafood & Fish
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Baccala Salad |
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$59.95 |
$119.95 |
| Seafood Salad |
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$59.95 |
$119.95 |
| Seafood Marechiaro (Calamari, Shrimp, Clams, Mussels & Scungilli) |
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$69.95 |
$139.95 |
| Mussels Marinara or Fra Diovlo |
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$29.95 |
$59.95 |
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| Jumbo Shrimp (Any Style) |
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$3.00 Per Shrimp |
| Oysters (Any Style) |
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$2.00 Per Oyster |
| Clams (Any Style) |
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$10.00 Per Dozen |
| Tilapia (Any Style) |
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$49.95 (10 Pieces) |
| Filet of Sole (Francese, Marechiaro OR Stuffed with Crabmeat in Shrimp Sauce) |
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$59.95 (10 Pieces) |
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Side Dishes
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Glazed Carrots with Ginger |
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$25.95 |
$49.95 |
| Roasted Potato with Rosemary & Onions |
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$19.95 |
$39.95 |
| Garlic Mashed Potatoes |
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$19.95 |
$39.95 |
| Yellow Rice Pilaf |
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$24.95 |
$49.95 |
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| Soup du Jour (15 – 8 oz. Portions) |
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$39.95 Per Portion |
| Fresh Vegetable Medley |
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Seasonal Price |
| Sautéed Green Beans Almandine |
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Seasonal Price |
| Broccoli Florets Gratin |
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Seasonal Price |
Dessert
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Half Pan (10 – 15 guests) |
Full Pan (20 – 40 guests) |
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| Tiramisu |
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$35.95 |
$69.95 |
| Sheet Cake |
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$32.95 (1/4 Sheet) |
$65.95(1/2 Sheet) |
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| Cheese Cake |
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$2.50 Per Slice |
| Butter Cookies |
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$14.95 Per lbs. |
| Miniature Italian Pastries |
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$16.50 Per Dozen |
| Killer Chocolate Brownies with Nuts |
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$15.00 Per Dozen |
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Miscellaneous
| Wire Chafing Stand with Water |
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$8.95 Each |
| Bag of Ice (8 lbs.) |
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$2.00 Per Bag |
| Sterno |
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$0.75 Each |
| Coffee by the Gallon |
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$40.00 Per Gallon |
| Disposable Handy Pack |
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$5.00 Per 10 Pack |
| Handy Pack includes 10 of each: 9” Plates, Forks, Spoons & Napkins |
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More Information
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